School Catering

The College’s catering staff collectively have over 100 years’ of experience of cooking top quality food for students and staff. 

College menus have one key component – for everyone to be able to eat healthily and at a reasonable price. All the food is locally sourced and contributes to ensuring a balanced diet, free from deep-fried products. Our Catering Managers bring a great wealth of expertise and knowledge to the College. Our dedicated team always provide service with a smile and help to make the dining hall an active and enjoyable part of College life at break and lunch time.

Menu

Food Served Daily

Jacket Potato served with either cheese, beans or coleslaw

£1.45-1.80

Homemade Soup served with or without a roll

£1.15

Sandwiches

£1.10-1.75

Pasta Pots

£1.35

Chicken Wraps

£2.10

Selection of Cakes and Biscuits

60-65p

Fruit

45p

Yoghurt

55p

Jelly (most days)

90p

Fruit Pots

90p

Selection of Drinks

40-75p

Full Price List

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Download the latest information regarding allergens:

 

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